Premium Single-Origin Vietnamese Dark Chocolate Bar (58% Cocoa)
Handcrafted from ethically sourced Vietnamese cacao beans for intense, balanced flavor with earthy undertones and subtle fruity notes. Smooth, velvety texture achieved through precise 72-hour conching for superior melt-in-mouth experience. Elegant matte-finish packaging with foil lining to preserve freshness, ideal for corporate gifting or gourmet dessert pairing. Directly imported from Vietnam’s premier cacao region, ensuring farm-to-bar traceability and exceptional quality. Bulk pricing available for wholesale buyers – globally competitive rates with no minimum order quantity. Strictly vegan, gluten-free, and free from artificial additives or palm oil. Shelf-stable for 18 months.