Commercial-Grade Spiral Dough Mixer – Heavy-Duty 50kg Capacity

Industrial-Grade Construction
Sturdy stainless steel body with reinforced safety cover ensures durability for high-volume baking operations. Precision-engineered spiral hook delivers consistent kneading for uniform dough texture.
Automatic Single-Phase Efficiency
Operates on standard 220V single-phase power, ideal for small bakeries or cafes. Saves labor with hands-free mixing, optimizing production flow.
Safety-Centric Design
Locking safety cover prevents accidents during operation. Oversized base provides stability even at max capacity (50kg), reducing vibration and noise.
Versatile Dough Mastery
Perfect for artisanal bread, pizza, pastry, or bagel dough. Handles dense or sticky mixtures effortlessly with Italian-engineered motor (0.75kW).
Space-Saving & Low Maintenance
Compact footprint fits tight kitchens. Easy-clean surfaces and tool-free disassembly simplify sanitation between batches.
Bulk Order Advantage
Direct factory pricing ensures unbeatable value for commercial buyers. Ships globally with wholesale discounts on multiple units.