Professional Grade 440C Stainless Steel Blade
Crafted from premium 440C stainless steel for exceptional hardness (58-60 HRC), corrosion resistance, and edge retention. Precision-forged with a mirror-polished finish to ensure effortless, skin-free slicing.
Ergonomic High-Back Handle for Maximum Control
Features an anti-slip, high-back grip design to reduce hand fatigue during prolonged use. Perfect for professional kitchens, butchery, and home chefs demanding precision.
Ultra-Thin 2mm Blade for Flawless Cuts
Engineered with a razor-thin 2mm blade thickness to minimize friction, enabling seamless dicing, julienning, and fast vegetable prep without sticking.
Laser-Honed Edge for Long-Lasting Sharpness
Each blade undergoes laser honing to achieve a 15° micro-bevel, ensuring surgical-level sharpness out of the box and requiring less frequent sharpening.
Versatile for Proteins and Produce
Ideal for deboning poultry, filleting fish, or finely chopping herbs. The curved blade tip allows for agile rocking motions and delicate peeling tasks.
Commercial-Grade Durability at Wholesale Price
Direct-from-factory pricing with bulk discounts. Trusted by restaurant chains and culinary schools for its unmatched cost-performance ratio.