Commercial Automatic Cake Plastering Machine – Premium Baking Equipment

High-Precision Stainless Steel Construction
Engineered with durable 304 stainless steel for corrosion resistance, ensuring hygiene and longevity in high-volume bakery operations.
Effortless Cake Decorating & Frosting
Automatically spreads cream, filling, or frosting with uniform thickness (adjustable 0-20mm), eliminating manual inconsistencies for flawless cakes.
Multi-Speed Motor & Wide Belt
Powerful 750W motor with 3-speed settings handles heavy loads, while the 600mm-wide conveyor accommodates cakes up to 16 inches.
Time-Saving for High-Volume Production
Processes 15-20 cakes per minute, ideal for commercial bakeries, dessert factories, and catering businesses needing bulk output.
Easy-Clean Design & Safety Features
Removable parts for quick washing; non-slip feet and overload protection ensure stable, accident-free operation.
Versatile for Cream Types
Works with buttercream, whipped cream, ganache, and fondant—perfect for layered cakes, sheet cakes, or pastry filling.
Space-Saving & Portable
Compact footprint (28"L x 18"W) fits small kitchens; includes locking wheels for mobility.
Global Wholesale Advantage
Direct factory pricing with bulk discounts—no middlemen. Ships worldwide with reliable logistics support.