Professional-Grade Automatic Pizza Dough Sheeter & Base Press Roller

Heavy-duty stainless steel construction ensures durability and corrosion resistance for high-volume commercial kitchens. Precision-engineered rollers with adjustable thickness settings (0.5-5mm) deliver uniform dough sheets for consistent crust quality.

Non-stick Teflon-coated pressing surface prevents dough adhesion while maintaining FDA-approved food safety standards. Industrial-grade motor (150W) handles 30+ dough balls per hour, ideal for pizzerias, catering services, and frozen food production lines.

Ergonomic safety features include emergency stop button and overload protection. Compact footprint (28"L x 18"W) fits small prep areas. Commercial-grade cast aluminum frame supports 100kg continuous operation.

Seamlessly integrates with conveyor ovens for assembly-line production. Includes removable dough scraper and calibration tool for maintenance. NSF-certified components meet global foodservice equipment regulations.