Commercial Automatic Cream Cake Coating Smoother Machine

Precision Smoothing & Icing
– High-grade stainless steel blade ensures flawless, even frosting on cakes with adjustable speed control for professional bakery results.
Heavy-Duty Performance
– Robust aluminum alloy body withstands continuous commercial use, ideal for bakeries, pastry shops, and large-scale cake production.
Effortless Operation
– Ergonomic handle and lightweight design (only 1.2kg) reduce fatigue during prolonged decorating sessions.
Multi-Surface Adaptability
– Works on buttercream, fondant, ganache, and whipped cream for layered cakes, cupcakes, and desserts.
Easy Cleaning & Maintenance
– Detachable blades and waterproof motor housing allow quick sanitizing to meet food safety standards.
Wholesale Advantage
– Direct factory pricing enables bulk purchases for catering businesses and dessert chains seeking cost-efficient equipment.