Premium 12-inch aluminum alloy construction ensures durability and rust resistance

Smooth 360-degree rotation mechanism for effortless cake decorating precision

Precision-machined non-slip rubber base maintains stability during intricate icing work

Ultra-thin 3mm thickened alloy plate provides sturdy support for multi-tier cakes

Anodized surface treatment prevents oxidation and ensures food-safe operation

Dual-purpose design accommodates both professional bakers and home pastry enthusiasts

Seamless one-piece molding eliminates joints where crumbs could accumulate

Weighted center column enhances balance when handling heavy dessert creations

Dishwasher-safe components simplify cleanup after fondant or buttercream work

Essential tool for wedding cakes, birthday desserts, and culinary school projects