Key Features of the Cold-Covered Sea-Capture Refrigerator for the 48th Dragon Gate
Premium stainless steel exterior with reinforced cold-resistant coating ensures durability in extreme temperatures, ideal for seafood storage or commercial kitchens. Advanced multi-layer insulation technology maintains consistent cooling at -18°C to 4°C, perfect for preserving fresh catches or bulk perishables. Spacious 48-liter capacity with adjustable glass shelves and odor-control compartments, designed for high-volume storage without cross-contamination. Energy-efficient compressor operates quietly at 38dB, reducing power costs for long-term commercial or household use. Ergonomic handle design and smooth-rolling casters enable easy mobility in markets, restaurants, or catering events. Certified waterproof and rust-proof construction, suitable for humid environments like docks, fisheries, or outdoor events. Quick-freeze function locks in freshness within minutes, a must-have for sushi chefs or seafood vendors.