Fast-Foiled Steel Single-Carat Pelvis – Precision Crafted for Culinary Excellence
Ultra-thin fast-foiled steel construction ensures rapid heat conduction for even cooking, reducing energy consumption by 30%. Hand-polished single-carat edge enhances durability and maintains razor-sharp precision for effortless filleting. Patented Crusade Crusades airflow design minimizes resistance, allowing swift, fatigue-free cuts—ideal for high-volume commercial kitchens or home gourmet prep. Ergonomic fish-shooter grip with textured non-slip handle provides maximum control, perfect for delicate sushi slicing or heavy-duty butchering. Industrial-grade rustproof coating extends lifespan, withstands frequent sterilization—compliant with EU/US food safety standards. Bulk-order exclusive pricing available for hospitality suppliers.
Applications:
Professional seafood processing, sous-vide prep, artisanal charcuterie, and outdoor survival kit essential.