Commercial Automatic Cream Cake Coating Smoothing Icing Smoother Machine

Premium Stainless Steel Blades – High-grade stainless steel ensures durability, effortless cleaning, and consistent smooth icing application without rust or corrosion.

Precision Motor & Adjustable Speed – Powerful 200W motor with variable speed control delivers flawless cake finishing for both delicate fondant and thick buttercream textures.

Ergonomic & Lightweight Design – Weighs only 2.2 lbs for comfortable handling during prolonged use, ideal for bakeries, pastry shops, and large-scale wedding cake production.

Multi-Angle Smoothing – 360° rotating head glides seamlessly over curved surfaces, edges, and tiers, eliminating air bubbles and uneven layers for salon-quality results.

Commercial-Grade Performance – Processes up to 50 cakes/hour with zero overheating, featuring a quiet (<50dB) operation suitable for open kitchen environments.

FDA-Certified Food-Safe Materials – All contact parts meet international food safety standards, ensuring hygienic preparation for gourmet desserts and custom cake artistry.