Feature Listing for "♪ Ice-skin Mooncake ♪"
Ultra-thin, translucent pastry skin crafted with premium glutinous rice flour for a delicate, melt-in-mouth texture. Each layer is hand-stretched to achieve feather-light consistency, ensuring effortless bite-through without stickiness. Exclusive dual-texture filling: velvety-smooth red bean paste core wrapped in a chilled custard layer, delivering a refreshing contrast. Precision 18-fold folding technique locks in moisture for 48-hour freshness at room temperature. Professional-grade food-grade PET individual packaging with nitrogen flush extends shelf life to 90 days. Stackable design allows compact storage for bulk purchases (min. 100 units). Perfect for corporate gifting, dessert buffets, or fusion pastry displays. Non-greasy formula leaves zero residue on packaging—ideal for high-end catering and hotel room service. Wholesale exclusive: Custom logo imprinting available on bulk orders (500+ units). Lab-tested -23°C to 50°C temperature stability ensures global shipping compliance. Note: This is a seasonal product—pre-order lead time applies.