Professional Stainless Steel Dough Divider & Rounder – High Efficiency for Bakeries
Precision-engineered from
food-grade 304 stainless steel
for durability and hygiene, this machine ensures zero rust or contamination.
Laser-cut blades
deliver uniform dough portions (±2g accuracy), while the
ergonomic rounder
mimics hand-kneading for perfect gluten development.
Ideal for high-volume bakeries, pizza shops, or patisseries
, it processes
50-80 pieces/minute
with adjustable weight settings (50-500g). The
anti-stick Teflon coating
prevents residue buildup, and the
quiet 550W motor
reduces energy use by 30% vs. conventional models.
Plug-and-play design
requires minimal maintenance—sealed bearings and a
one-touch disassembly
system simplify cleaning. Ships with a
3-year warranty
and ISO-certified safety guards. Upgrade your production line with commercial-grade reliability at wholesale pricing.