Premium Stainless Steel Balanced Weave Conveyor Belt for Baking
Crafted from high-grade 304 stainless steel for superior corrosion resistance and durability, ensuring long-term performance even under high-temperature baking conditions. Precision-engineered balanced weave design guarantees smooth, consistent product transfer, minimizing sticking or snagging for flawless pastry and bread production. Ultra-thin yet sturdy construction (0.8mm wire diameter) optimizes heat distribution, perfect for commercial ovens, pizza decks, and industrial bakery lines. Easy-to-clean open mesh structure resists grease buildup, meeting strict food safety standards (FDA compliant). Ideal for artisan bakeries, large-scale food processing, and catering operations. Customizable sizes available for seamless integration with existing equipment. Bulk order discounts exclusively for wholesale partners.