Premium stainless steel construction ensures durability and corrosion resistance for long-term industrial use

Advanced cold pressing technology preserves 100% natural flavor and nutrients in sesame, soybean, and rapeseed oils

Customizable production capacity (50-500kg/h) with modular design for flexible workshop integration

Precision temperature control system prevents overheating while maximizing oil yield efficiency

Integrated filtration unit delivers food-grade purity with minimal residual impurities

Commercial-grade components including German bearings and Japanese motors for reliable 24/7 operation

Compact footprint (2.1×1.5m) ideal for small farms, boutique oil shops, and food processing startups

Complete turnkey solution includes installation guide, maintenance toolkit, and 2-year warranty

Energy-efficient operation reduces production costs by 30% compared to traditional mills

Certified by CE/ISO for global compliance with food safety and machinery standards