Premium 1000L Stainless Steel Pressurized Vinegar Conical Fermenter
High-grade 304 stainless steel construction ensures superior corrosion resistance and durability for long-term use. Precision-welded seams and polished interior prevent bacterial buildup, maintaining hygienic fermentation conditions. Integrated pressure relief valve and airtight seal guarantee safe, controlled fermentation for vinegar, wine, and beer production. Conical bottom design simplifies sediment removal, streamlining the brewing process. Ideal for commercial breweries, wineries, and food processing facilities requiring large-capacity fermentation. Compatible with temperature control systems for consistent results. Wholesale pricing available for bulk orders—global shipping with competitive rates. Upgrade your production with industrial-grade efficiency.