Vacuum Homogenizer Emulsification Machine – Professional Mixing Solution for High-Viscosity Products
Industrial-grade stainless steel construction (304/316L) ensures corrosion resistance and durability for long-term use. Precision vacuum homogenization technology eliminates air bubbles, achieving ultra-smooth textures in sauces, creams, and emulsions. Multi-functional mixing system handles high-viscosity products like mayonnaise, ketchup, syrups, and cosmetic creams with uniform consistency. Adjustable speed (0-3000 RPM) and temperature control cater to sensitive formulations. Seamless welding and polished interior surface prevent contamination, meeting food-grade and pharmaceutical hygiene standards. Ideal for commercial kitchens, food factories, and cosmetic labs requiring batch production efficiency. Compact yet high-capacity design (customizable tank sizes) saves space without compromising output. Energy-efficient motor reduces operational costs for bulk manufacturers. Direct wholesale pricing with bulk discounts—global shipping available. Upgrade your production line with professional-grade emulsification at unbeatable value.