Premium Stainless Steel Stock Pot with Lid – Commercial-Grade Kitchen Essential

Professional-Grade 18/10 Stainless Steel
– High-polish surgical-grade steel ensures superior heat distribution, corrosion resistance, and durability for heavy-duty use.
Triple-Layered Encapsulated Base
– Even heat conduction prevents scorching, ideal for soups, stews, pasta, and bulk sauces in restaurants, cafeterias, or catering businesses.
Reinforced Riveted Handles
– Ergonomically designed for secure grip, supporting large-capacity cooking without strain.
Tight-Fitting Lid with Drip-Free Rim
– Lock in moisture and flavor while preventing spills during transport or storage.
Seamless Commercial Construction
– Precision-welded joints eliminate food traps, meeting NSF standards for hygiene and easy cleaning.
Versatile Capacity & Stackable Design
– Optimized for batch cooking, meal prep, or wholesale food production with space-saving storage.
Global Bulk Supply Advantage
– Factory-direct pricing ensures unbeatable value for high-volume buyers stocking commercial kitchens or hospitality businesses.
Effortless Professional Performance
– Trusted by chefs for consistent results, from simmering broths to boiling pasta—engineered to last.