Vibrant Powdered Food Coloring for Professional Baking
Ultra-fine 30g powdered formula blends seamlessly without clumping, ensuring smooth consistency in macaron batter, icing, and dough. Made from premium FDA-approved pigments for intense, fade-resistant hues even after baking. Oil-free composition prevents texture alteration in delicate desserts like macarons, ice cream, and fondant. Heat-stable up to 200°C, ideal for oven and freeze applications. 30g bulk size caters to commercial bakeries and high-volume decorators. Dustless non-stain technology allows mess-free handling. Comes in 12 pro-grade shades for custom palette creation.
Key Use Cases:
Macaron shell tinting Ice cream base coloring Royal icing detailing Airbrushed cake designs Pressed cookie dough