Premium Stainless Steel Chicken Chick Sling with Flat Skin Bow

High-Strength Full Stainless Steel
– Durable 304-grade stainless steel construction ensures rust resistance and long-lasting performance under high-pressure use.
Precision Fast-Pressure Rack Iron
– Engineered for rapid, consistent heat transfer with high-standard accuracy, reducing prep time while maintaining professional results.
Thickened Heavy-Duty Design
– Reinforced edges and thicker plates prevent warping, ideal for commercial kitchens or high-volume catering.
Flat Skin Bow & Free Tension Control
– Ergonomic bow design evenly distributes pressure for flawless flattening, with adjustable tension for custom thickness.
Versatile Application
– Perfect for poultry prep (chicken, duck), meat tenderizing, or panini pressing in restaurants, food trucks, or home kitchens.
Bulk-Optimized Pricing
– Exclusive wholesale rates for large orders, backed by global logistics support.