Premium Natural Refined White Salt for Culinary Excellence

Ultra-Pure Sodium Chloride Crystals – 99.9% purity with no additives or anti-caking agents, meticulously processed through advanced vacuum evaporation technology for consistent grain size and rapid solubility.

Food-Grade Versatility – Ideal for direct human consumption, baking, pickling, seasoning, and industrial food production. Enhances flavor profiles in meats, soups, and artisanal bread while meeting strict international food safety standards (ISO 22000 certified).

Bulk Packaging Efficiency – Cost-optimized 25/50kg food-safe woven PP bags with moisture-proof lining, stackable for warehouse storage and compatible with automated dispensing systems in commercial kitchens.

Global Supply Chain Advantage – Sourced directly from mineral-rich deposits, shipped in container-load quantities with competitive FOB/CIF terms. MOQ flexibility for wholesalers and food manufacturers.

Microbial Safety Assurance – Laboratory-tested for heavy metals (Pb, As, Hg <0.1ppm) and pathogens (Salmonella-free), compliant with EU Regulation (EC) No 852/2004 for food hygiene.

Texture Optimization – Fine 0.3-0.5mm granulation ensures even distribution in brining solutions and instant dissolution in cold-process applications like dairy products.

Customizable Iodization – Optional USP-grade potassium iodate fortification (30-70ppm) available for thyroid health support in endemic regions, with homogeneous blending guarantee.

Sustainable Production – Zero-waste refining process with closed-loop water recycling, reducing environmental impact versus traditional solar salt operations.