Automatic Pizza Maker Machine Dough Sheeter

Commercial-Grade Stainless Steel Construction
– Heavy-duty 304 stainless steel frame and rollers ensure durability, hygiene, and resistance to corrosion, ideal for high-volume kitchens.
Precision Dough Thickness Control
– Adjustable roller system delivers uniform dough thickness (0.1-10mm) for perfect Neapolitan, Sicilian, or thin-crust pizzas with no tearing.
High-Speed Sheeting
– Processes up to 15kg of dough per hour, reducing manual labor by 70% for pizzerias, bakeries, and food prep hubs.
Non-Stick Teflon Coating
– Prevents dough adhesion without excess flour, maintaining texture and taste integrity for gluten-free or artisanal recipes.
Compact & Space-Saving
– 60x40cm footprint fits small kitchens; includes suction base for stability during continuous operation.
Easy-Clean Design
– Detachable rollers and smooth surfaces allow quick sanitation, meeting EU/US food safety standards.
Versatile Dough Handling
– Also perfect for flatbreads, pasta sheets, empanadas, and pastry dough in catering or home-based businesses.
Plug-and-Play Efficiency
– 110V/220V compatible with low noise (45dB), enabling all-day use without disruptions.
Bulk Order Advantage
– Direct factory pricing with MOQ discounts for restaurant chains or wholesalers.