Premium Italian Salted Raw Modica Chocolate by I Sapori Degli Iblei

Authentic Sicilian craftsmanship with ancient Aztec-inspired cold processing for maximum flavor preservation. Contains 100% pure cocoa mass, unrefined cane sugar, and Mediterranean sea salt for a balanced savory-sweet profile.

Distinctive coarse texture from traditional stone grinding creates a unique melt-in-mouth experience. Ideal for gourmet baking, artisanal dessert plating, or sophisticated corporate gifting.

Directly sourced from Modica DOP region with guaranteed traceability. Vegan-friendly, gluten-free, and free from palm oil or artificial emulsifiers.

Bulk purchasing advantage: factory-sealed 100g bars in shelf-ready packaging for retail or foodservice use. Shelf-stable for 18 months without refrigeration.

Certified Slow Food Presidium product honoring traditional Sicilian chocolate-making heritage. Elevates hot beverages, cheese boards, or standalone premium snacking.