High-Volume Fo Powder Whipped Cream
– Perfect for professional cake decoration and dessert crafting.
Vegetable-Based & Non-Dairy
– Ideal for lactose-intolerant customers or vegan baking needs, delivering rich texture without dairy.
Lightweight Powder Form
– Easy storage and long shelf life, reconstitutes quickly with water for instant fluffy cream.
Superior Whipping Performance
– Achieves high-volume peaks, holds shape for intricate piping, and resists melting.
Versatile Applications
– Perfect for frosting cakes, topping beverages, filling pastries, or decorating desserts in bakeries, cafes, and home kitchens.
Premium Quality
– Smooth, stable consistency with no artificial aftertaste, ensuring professional-grade results every time.
Bulk-Friendly Packaging
– Cost-effective 1kg format for high-demand commercial use, ensuring value for large-scale operations.