Commercial Electric Cotton Candy Maker Machine

Industrial-Grade Stainless Steel Construction
– Heavy-duty 304 stainless steel base and bowl ensure durability, corrosion resistance, and easy cleaning for high-frequency commercial use.
Fully Automated Spinning Technology
– Advanced motor delivers consistent 1,200 RPM for flawless sugar thread formation, reducing manual skill requirements.
High-Capacity 20" Bowl
– Extra-wide spinning surface produces up to 30 cones per hour, ideal for fairs, carnivals, and mobile vending businesses.
Precision Temperature Control
– Patented 1,500W heating system melts sugar evenly without burning, maintaining optimal viscosity for professional-grade candy floss.
Quick-Release Sugar Reservoir
– Removable 2.5L container allows continuous operation with zero downtime for refills during peak demand.
Commercial Safety Certification
– ETL/CE-approved components with overheat protection and non-slip silicone feet for stable operation in high-traffic environments.
Compact & Portable Design
– 18" footprint with integrated carrying handles for easy transport to festivals, concession stands, or retail pop-up events.
Multi-Sugar Compatibility
– Works with standard granulated sugar, organic alternatives, and flavored candy mixes for customizable product offerings.
Tool-Free Disassembly
– All components detach in seconds for hygienic deep cleaning, meeting FDA food handling standards.
24/7 Operation Ready
– Reinforced brass bearings and dual cooling vents support extended runtime for amusement parks and stadium concessionaires.