Industrial-Grade Chilli Spice Powder Processing Line

High-Efficiency Grinding System
Precision-engineered stainless steel blades ensure uniform particle size (50-200 mesh adjustable) for consistent powder texture, ideal for chilli, onion, cocoa, or ginger.
Advanced Heat Control Technology
Low-temperature grinding (<45°C) preserves natural flavor, color, and nutrients—perfect for heat-sensitive spices and dehydrated fruits/vegetables.
Heavy-Duty Construction
Food-grade 304 stainless steel body with anti-corrosion coating, compliant with FDA/CE standards. Handles 50-500kg/hour for bulk production.
Multi-Application Flexibility
Processes hard spices (peppercorns), fibrous roots (ginger/turmeric), and brittle materials (cocoa beans). Suitable for factories, commercial kitchens, or spice exporters.
Smart Safety Features
Overload protection + noise reduction (<75dB) + automatic shutdown. PLC control panel for easy operation.
Global Bulk Supply Advantage
Direct manufacturer pricing (no middlemen). Ships pre-assembled with 1-year warranty. Custom capacity options available.
Upgrade Your Production
Eliminate clumping and uneven grinding. Outputs restaurant-quality powder for packaging, seasoning blends, or ingredient prep.