Premium Food-Grade Rainbow Sprinkles
Vibrant, non-toxic sugar beads made from high-purity sucrose and FDA-approved food dyes for safe consumption. Uniform size (2-3mm) ensures even distribution on desserts. Heat-resistant formulation prevents melting during baking, ideal for cupcakes, cookies, ice cream, and fondant decorations. Bulk packaging (1kg+/bag) with moisture-proof lining maintains crispness. Custom wholesale quantities available. Glossy finish enhances visual appeal, perfect for professional patisserie or home baking. Gluten-free, Kosher-certified. Shelf-stable for 24 months in sealed conditions. Global shipping with competitive bulk discounts—minimum order flexibility for resellers.