Premium Stainless Steel Shrimp & Crab Deboning Belt
High-grade 304 stainless steel construction ensures superior durability and rust resistance for long-term use. Precision-engineered serrated edge effortlessly separates shells from meat with minimal waste. Ergonomic non-slip handle provides a secure grip even with wet hands, enhancing safety during high-speed processing. Ideal for seafood restaurants, commercial kitchens, and home cooks handling bulk crab/shrimp prep. Industrial-grade nylon belt withstands heavy daily use while maintaining flexibility. Customizable blade spacing (3/5/7mm) to accommodate different shellfish sizes. Dishwasher-safe for hassle-free sanitation. Exclusive wholesale pricing for bulk buyers – equip your entire kitchen staff without compromising quality. Ships globally with OEM/ODM support for branding.