Premium food-grade silicone construction ensures safe, non-toxic baking with superior heat resistance up to 446°F (230°C).

Precision-engineered 6-cavity round mold creates uniform donuts with professional bakery-quality edges and consistent thickness.

Non-stick surface requires zero greasing for effortless release and hassle-free cleaning - ideal for busy home bakers and commercial kitchens.

Versatile design accommodates doughnuts, muffins, chocolate molds, jelly desserts, and freezer-to-oven preparations.

Space-saving stackable design maximizes storage efficiency for wholesale buyers and bulk food production facilities.

Commercial-grade durability withstands daily use in bakeries, cafes, and culinary schools with reinforced rim structure.

FDA-certified material guarantees food safety compliance for international bulk shipments and retail distribution.