Premium Food-Grade Additive for Authentic Shanxi Cuisine
Crafted with ultra-fine pharmaceutical-grade powder for seamless blending and enhanced flavor release. The precision-milled particles dissolve instantly in sauces, marinades, and broths without clumping. Ideal for professional chefs and home cooks aiming to replicate traditional Shanxi dishes like vinegar-pepper noodles or braised meats. Bulk packaging ensures cost-efficiency for high-volume kitchen operations. Strictly complies with international food safety standards (ISO 22000 certified). Vacuum-sealed aluminum foil barrier prevents moisture absorption, extending shelf life to 24 months. Global wholesale pricing with no minimum order—direct factory supply cuts middleman costs. Ships in tamper-evident, FDA-approved containers for guaranteed freshness. Custom formulation available for industrial food production upon request.