Premium Edible Gold Pearly Sugar Beads & Rainbow Vermicelli Sprinkles
Crafted with food-grade metallic luster for a luxurious shimmer, these non-toxic sugar beads deliver professional bakery-grade elegance. Ultra-fine edible gold coating ensures smooth texture without grittiness, while rainbow vermicelli adds vibrant crunch for dimensional contrast. Perfect for fondant accents, cupcake toppers, and macaron detailing. Heat-resistant up to 300°F, ideal for oven applications. Bulk packaging ensures cost efficiency for commercial bakeries and DIY decorators. FDA-compliant, vegan-friendly, and free from artificial flavors. Elevate wedding cakes, holiday desserts, or latte art with museum-worthy precision. Ships in resealable moisture-proof pouches to maintain freshness. *Global wholesale pricing – order 50+ units for additional discounts.*