Premium 8-Cavity Christmas Tree Chocolate Mold – Food-Grade Silicone

High-quality platinum silicone ensures superior flexibility and durability for 500+ uses with precise detail preservation. Non-stick surface guarantees effortless demolding for chocolate, resin, soap, ice cream, and mousse cakes.

Oven/freezer-safe (-40°F to 446°F) with reinforced 5mm thick walls for thermal stability. Each cavity measures 3.1" height for professional-tier dessert/candle crafting.

Commercial-grade mold features seamless injection molding technology, certified FDA/LFGB compliant. Ideal for bakeries, DIY artisans, and seasonal confectionery businesses seeking bulk production efficiency.

Wholesale optimized packaging (12pcs/box) reduces shipping costs by 30% for bulk orders. Compatible with all food-safe materials including tempered cocoa butter and epoxy resin.