Commercial Dough Kneading Machine – Heavy-Duty Mixing for Bakeries & Kitchens
High-capacity stainless steel bowl with reinforced inner lining, designed to handle 50kg to 150kg batches effortlessly for large-scale production. Precision-engineered spiral hook and beater attachments ensure even kneading, mimicking artisanal dough texture while saving 40% labor time. Industrial-grade 2.2kW copper motor with overheating protection, built for 12+ hours continuous operation in high-traffic bakeries or pizza chains. Reinforced steel frame with non-slip rubber feet stabilizes heavy loads, while the splash-proof control panel simplifies operation in humid kitchen environments. Ideal for artisan bread, pastry shops, or hotel kitchens requiring consistent dough quality at wholesale production speeds. Plug-and-play setup with EU/US voltage compatibility, backed by 24-month warranty for bulk buyers.